Restaurant Resource

Hood & Exhaust Cleaning (NFPA 96)

Hood and exhaust cleaning services clean commercial kitchen hoods, ducts, fans, and exhaust systems to reduce fire risk and support NFPA 96 compliance.

These providers handle specialized grease removal and documentation that typical janitorial services do not cover.

Common services: hood cleaning for canopies, filters, plenums, and accessible grease buildup; duct and fan cleaning for exhaust paths, rooftop fans, and system components; NFPA 96 documentation for service reports, stickers, photos, and compliance records; scheduled maintenance for recurring cleaning intervals based on volume and cooking type.

Best fit: certified hood cleaning companies and exhaust system specialists serving commercial kitchens.